Wine is a great beverage, whether you prefer it dry, sweet, cold, warm, with fruit or even right out of the bottle. Want to learn more? Continue reading to learn how to enhance your understanding and enjoyment of wine.
Pinot Grigio is a natural partner to a seafood meal. This wine will really bring out the strong flavor of seafood or fish. Besides Pinot Grigio, many other white wines complement seafood well. This is a great way to make for an amazing meal.
Preserve the flavor of your wine by storing it properly. Very cold or very hot temperatures could ruin the taste. For the best taste, allow the flavor of your wine to develop by storing it between 50 and 55 degrees. Use a wine fridge or a closet to keep the temperature steady.
Anytime you purchase wine, your personal taste should be the most important factor. Do not listen to critics or wine tasting professionals, as only you know what flavors you prefer. If you love a cheap wine, then buy and enjoy! You should enjoy the wine you choose.
Use the right glass for your wine. It is best to use narrow glasses for white wines to reduce its exposure to oxygen. Reds, however, are best in a wider, large-mouthed glass. A wider glass will let more air get into the glass, awakening the flavor as it reaches the air.
Be careful to wait until your sparkling wines and champagnes are very cold before serving. Drinking these closer to room temperature will rob them of their flavor. The best way to chill your champagne is to pop it in the fridge a couple hours before you intend to serve it.
Enjoying wine comes from more knowledge so you can know about selecting that right bottle or making that right pairing. Impress your foodie friends, or establish yourself as the go-to person for pairing recommendations. Retain this information for the next wine store trip to choose a wine you can enjoy yourself or with others.